

This pastry brush is useful for greasing tins and baking dishes, for basting your roasts, for applying special finishes and ornamental elements to your dishes. It can also be used to seal and applying an egg wash to pastries, or for basting with water, treacle, melted butter, food colouring or a glaze.
The natural bristles are firm whilst also very gentle at the tip of the brush, thereby ensuring that your dishes are not altered in any way.
Features of this Flat Natural Bristle Pastry Brush:
Caring for the natural bristle pastry brush:
Dimensions:
Made in the European Union for Sinplastico.